David Ingram Hill

Marketing and IT manager

David is taking on this role, while his job as commercial pilot is on hold, during the Covid19 situation. He started his career with an HND and a BA(Hons) in Hospitality Management from Bournemouth University. He worked as a chef at the Savoy in London, before moving into management. A stint at Fortnum and Masons saw him work in various departments including Fine wine and Tobacco. In 2001 David left the Hospitality sector to retrain as a commercial pilot. Over the last two decades he has travelled the world flying Boeing 737, 757,767, and 747 aircraft. He has spent much of this time living and working in Africa, the Middle East, Far East and the United States. In recent years David has be flying the 747 as a senior first officer but as this aircraft has been retired due to the downturn in aviation he is in a pilot pool awaiting retraining on to other aircraft types. There is a two-year queue for courses. David is using this time to spend time with the family and help with the family business.

Since the beginning of this Vineyard, David has played a major role from helping with the planting in 2005 to working on most of the harvests in some capacity. He is responsible for all the mechanical equipment from driving the quad and trailer to collect the full done the set up for harvest, and been responsible for the heavy lifting and transport of the grapes to the Winery. He has operated the transport of the raw materials, and the finished product since the beginning. He is also one of the qualified tractor drivers and sprayers for the vineyard.

David face has been familiar one at the Vineyard throughout the years, promoting the product, and Championing English Sparkling wine. He has attended numerous Fairs selling and marketing Southcott Vineyard Products, and delivering the wine locally and Nationally.

He now brings his love of flying and photography to the drone work in the vineyard. We look forward to sharing the beauty of the changing seasons in Southcott with you in the years to come. His passion for all thing automotive can also be seen in his children, who are frequently seen motorcycling around the vineyard, karting, or being supportive of their father on Classic Rallies around the world.

He will bring his knowledge of photography, wine and social media to the Family business, and looks forward to sharing the Southcott Vineyard story and journey with you.

Copyright © Southcott Vineyard, 2011

Published by salehaeld75

Southcott is a small family run vineyard in Pewsey Wiltshire, situated under the White Horse, making sparkling wine. Our vineyard is 60% Chardonnay, 32% Pinot Noir, 10% Pinot Meunier and our first harvest was in 2009. We started selling our wines from the 2010 harvest and the 2010 Southcott Rosé received the Bronze level award at the UKVA wine tasting in 2013. It has been selling well at local stockists, restaurants and directly from the vineyard. We have always had an interest in wine as a product, although we enjoy drinking it too! Sarah, Tim and The Southcott Vineyard Family - Award-Winning Gold Medal - WineGB 2023 - national competition - Award-Winning Silver Medal - Wessex WineGB 2022 - regional competition - Award-Winning Silver Medal - WineGB 2021 - national competition - Award-Winning Silver Medal - Wessex WineGB 2021 - regional competition - Winner of the Roger Marchbank cup for the best sparkling wine from a vineyard under 2021 http://www.southcottvineyard.co.uk/ ▪️To be enjoyed responsibly ▪️ not intended to be viewed by persons under the legal alcohol drinking or buying age in their country ▪️

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